There is a world of beef cuts few take the time to explore. But the rewards are great for those who do!
An essential step in switching from the grocer's meatcase to shopping rancher-direct is being comfortable cooking all the cuts. All of these steaks don't require a marinade, but it's an easy way to make a simple cut shine, or tenderize the cuts that tend to be on the tough side.
Don't worry, we won't leave you hanging like a side of beef in the cooler. We'll pack your box with info about the cuts and practical, delicious recipes to match so you're set up for savory success.
This box Includes six (6) assorted steaks from this list, averaging around 10lbs total weight:
All steaks cut to 1.25’’inch thickness. Use the comment box to request specific cuts from the list and we will do our best to accomodate per availability. Add any quantity of ground beef and browse BOX ADD-ONS to customize your order.
THE MARINATE & CHILL: Six Steaks
We ship beef boxes via UPS. The shipping rates are calculated by the total weight of your purchase (beef box weight, plus any add-on beef packages you choose). The beef boxes are insulated and packed with dry ice that will keep beef frozen for multiple days. We are currently able to ship to Washington state, Oregon, Idaho and California. Washington shipping rates are calculated at check out. OR, ID, and CA customers, select the "OR/ID/CA" shipping option at check out and we will contact you with the accurate rate.
We ship Monday - Thursday, so orders submitted Friday - Sunday will not ship until the first part of the next week to guarantee two-day shipping. Please unbox and place your beef under freezer or refrigeration temperature immediately.
If for some reason you are concerned about the packaging or safety of your beef when it arrives, please contact us. Once you receive your beef and inspect it for order accuracy and confirm it arrived frozen, it is up to you to store, thaw, and cook safely.